Strawberry Kiwi Fruit Pizza – The farmers markets are starting soon!

So we just moved and life has been a little crazy, in an absolutely fantastic way though!

I have an amazing new stove and oven that is called the beast… because, well, it is a beast =) it cooks and bakes so evenly! And Friday night… the glass top shattered… so I am hoping tomorrow we will be able to find a replacement top so I can keep the beast I have fallen in love with! But in the mean time I have been baking dinners and foods and tonight, was the first fruit pizza of the year! I make them often because they are so easy, quick, and delicious especially when the weather starts warm up!

Ingredients:

1 tube of sugar cookie dough, or you can make one from scratch

1 pack of cream cheese

about 1 cup of powdered sugar

1/2 tsp of vanilla

Fruit of your choice, Strawberry and Kiwi are our favorites, but Raspberry and Strawberry work good too, and Raspberry Blueberry

Directions:

If you are using the tube of cookie dough, let it get to room temperature then use your hands to flatten it out onto a pizza pan dusted in powdered sugar, if you rub your hands in the powdered sugar too you won’t stick!

Bake at 350 for about 10 minutes

Let the cookie cool completely, and place in the fridge for best results.

InĀ  your mixer whip the cream cheese, add the vanilla and gradually add the powdered sugar. I do not make mine very sweet so add according to your taste. I find with the sweet sugar cookie I like more of the cream cheese flavor.

Spread over the cool cookie and place sliced fruit and enjoy!

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